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2026 Harvest Agourolado High Phenolic Extra Virgin Olive Oil

2026 Harvest Agourolado High Phenolic Extra Virgin Olive Oil

Regular price $74.95 USD
Regular price Sale price $74.95 USD
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PRE-ORDER — Orders expected to begin shipping November 15, 2026.
Timing remains subject to harvest, import and logistics delays.

*2026 PRE-ORDER TIMELINE: Harvest begins in October. The olives will be pressed the day they are picked, followed by filtering and settling, bottling, completion of required FDA and import formalities, air shipment to the United States and customs clearance. We expect orders to begin shipping November 15, 2026. Timing remains subject to harvest, import and logistics delays. Customers will receive updates if the schedule changes.

**COMBINED PANTRY ORDERS: Any in-stock Greek Pantry items purchased in the same order as Agourolado will be held and shipped together with the olive oil when it is ready. If you would like those items shipped sooner, contact us immediately after placing your order. A separate shipment can be arranged, and an additional shipping charge will apply.

Quantity

Shipping calculated at checkout. Items made or shipped from different locations may arrive separately.

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The Pappas Market selection

Why it belongs here

An early harvest of Tsounati olives from Giorgos Poulakas’s farm in Varipetro, outside Chania, connects this oil to western Crete and Gregory’s own story.

The story & details

AVAILABLE ONLY WITH PRE-ORDER. My very own single-source, high phenolic early harvest extra virgin olive oil from Crete, Greece. This unique olive oil will be produced from unripe olives of the "Tsounati" variety and will be harvested during fall 2026 from the farm of Giorgos Poulakas in Varipetro, outside Chania. 

Tsounati (or "tsounates" in the plural) are a rare cultivar, or variety of olives found exclusively in Western Crete. Most tsounati trees grow and thrive in higher altitudes. Oil from these trees is scarce and costly to produce, given the fact that these trees only bear fruit every other year.

2026 pre-order timeline

You are placing a pre-order or reserving your bottles.

  1. October 2026 — Harvest and pressing: Olives are hand-picked and pressed the same day.
  2. Preparation: After the required filtering and settling time, the olive oil is bottled.
  3. Import and transport: Required FDA approvals and import formalities are completed, followed by air cargo to the United States and customs clearance.
  4. Orders expected to begin shipping — November 15, 2026: Orders begin shipping after arrival and customs clearance.

Timing remains subject to harvest conditions, including Mother Nature’s cooperation, and to import and logistics delays involving warehouses, airports, airplanes and paperwork on both sides of the Atlantic. Customers will receive updates if the schedule changes.

Size: 750ml / 25.36 fl oz

Read more about high-phenolic extra virgin olive oil here.

Shipping & delivery

Shipping calculated at checkout. Items made or shipped from different locations may arrive separately.

Shipping details · Returns

Shipping charges are shown at checkout for each applicable shipment. Items made or shipped from different locations may arrive separately. There is no order-value free-shipping offer.

PRE-ORDER — Orders expected to begin shipping November 15, 2026. Timing remains subject to harvest, import and logistics delays.

Combined pantry orders: Any in-stock Greek Pantry items purchased in the same order as Agourolado will be held and shipped together with the olive oil when it is ready. If you would like those items shipped sooner, contact us immediately after placing your order. A separate shipment can be arranged, and an additional shipping charge will apply.

Returns

Eligible non-food physical products may be returned within 14 days after delivery. Food and other exclusions apply; consult the policy before ordering. Pre-orders may be canceled for a full refund before shipment.

Read the full return policy
Questions before ordering?

Ask about ingredients, sizing, condition, gifting or delivery timing.

Contact Pappas Market
Olives and olive branches photographed for The Pappas Post history of olive oil in Greece
The story behind the selection

The Olive Tree and Greece: A History Measured in Millennia

From prehistoric evidence to the modern Greek table, olive oil has carried practical, economic, cultural and religious meaning across Greek history.
Read the story

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